Create’s Festive Drinks – the perfect winter warmers

Come the festive season, there’s nothing better than a warming glass of a specially spiced beverage with a little added kick. The scent of mulled wine drifting through the air is guaranteed to get everyone in the Christmas spirit. Rich with the flavours of mulling spices and raisins, this traditional tipple is a festive favourite. [...]

By | 2018-06-20T15:32:52+00:00 December 13th, 2016|Christmas, News|

Create’s home-made mince pies

The early mince pie was known by several names, including "mutton pie", "shrid pie" and "Christmas pie". Over the years ingredients have included minced beef, suet, a range of fruits, and spices such as cinnamon, cloves and nutmeg. Mince pies always taste 10 times better when they’re home-made and our recipe is bound to be [...]

By | 2018-06-20T15:36:15+00:00 December 13th, 2016|News|

An Interview with: Rubies in the Rubble

We were delighted to include Rubies in the Rubble in our recent Create-curated food festival here at Plaisterers’ Hall. Rubies in the Rubble provided a food stall with their delicious relishes, all lovingly handmade from fresh fruit and vegetables that would otherwise have been discarded. Rubies in the Rubble is different because all ingredients used [...]

By | 2018-06-20T15:49:27+00:00 November 10th, 2016|News|

Festive Wine Pairings: Tips from Richard Household of Brompton Wines

Richard Household from Brompton Wines, one of Create Food and Party Design's key suppliers, showcased some superb wines at the Plaisterers’ Food Festival on the 8th November. With the festive season soon upon us, we asked Richard for some helpful advice on the best wine to serve with your Christmas feast. These days turkey is [...]

By | 2018-06-21T16:56:20+00:00 November 9th, 2016|Christmas, Create Food and Party Design, Wine tastings|

Plaisterers’ Hall reopens with stunning food festival

Plaisterers' Hall Food Festival Launch Plaisterers’ Hall, the largest livery hall in the City of London, officially reopened last night following an extensive refurbishment, hosting a food festival curated by in-house caterer Create Food and Design for 400 specially invited guests. Those who attended enjoyed a selection of Create’s best food and drinks, as well [...]

By | 2018-06-20T15:59:00+00:00 November 9th, 2016|Case Study, Events, Launches|